So I'm mourning the end of summer, and dreading the start of canning season. I have been so lazy this year. I have done exactly nothing, no jams, no jellies, nothing.
I hate the urgency of it all, it's like having a job. I hated having a job with deadlines and stress.
But here we go ...... First in the line up
Green Beans
Drying my herbs
Raspberries and Strawberries
Peaches
Apples for sauce and pies. (I would love to dry some and make leather and chips)
Freezer Corn
I'm going to let Barry worry about the Sun flowers, Indian corn, popcorn, potatoes, carrots and onions.
There that doesn't look too bad.
(Out of pure laziness I'm skipping things I don't like this year, like pears and apricots.)
Feel free to drop by and help, otherwise steer clear, the canning dragon lady is a frightful sight.
1 comment:
Wow! I tip my hat to you. You are wonder woman with all that canning. I hope to learn how to do more it over the next few years. :) Good luck!
Post a Comment